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This material (image/picture/ video) was produced before the Covid-19 crisis started. We take our responsibility seriously and fully comply with all protection rules. Water, Environmental and Food & Beverage Analysis Ready-to-use Test Kits, Instru...

Empower your Lab EMSURE® | EMPARTA® | EMPLURA® Inorganics & Solvents for classical analysis The life science business of Merck operates as MilliporeSigma in the U.S. and Canada. Precision made simple Our goal is to make your daily lab work more se...

From Farm to Fork-Pesticide Reference Materials for Food and Environmental analysis Webinar Monday, 29th November, 2021 15:00 to 16:00 CEST (Berlin, Paris, Madrid) Register Now The usage of pesticides in agriculture has great influence on farm wor...

Application Bromate in water and drinking water - ultra low range - Hint Photometric determination with 3,3'-dimethylnaphtidine and iodide after sample enrichment Information for the application of Bromate using our Spectroquant® Prove Spectrophot...

Media That Fills You with Confidence Linden Grain Medium for Media Fill Simulations of Beverage Bottling and Ice-Crusher Installations It Makes Life Easier … • Ready-mixed and easily soluble • Granules reduce on-site contamination with media dust ...

Pre-enrichment Selective enrichment Plating-out 4 5 6 Confirmation Analysis Expression of result Test 1 typical colony. If negative, test other 4 marked coloniest. Streak onto non-selective agar (e.g. Tryptic Soy Agar [TSA]) 21 h (± 3) • 34 °C - 3...

Regulatory News 2017 New ISO 6579-1 for Salmonella Detection in the food chain New EN ISO 6579-1 at a glance... • Part one (detection) of three-part EN ISO 6579 replaces EN ISO 6579:2004+Amd 1:2007 • EN ISO 6785:2007 (dairy products) method detail...

Food Safety and Quality Control of Polar Compounds_MM.pdf Pharmaceutical Industry Guidance on Preventing Melamine Contamination August 6, 2009 the U.S. FDA issued a Guidance for Industry - Pharmaceutical Components at Risk for Melamine Contaminati...

MERC150366_general_methods_tests_EN.pdf Determination of trace elements EN 13805:2002 This is a method for the determination of iron, magnesium, potassium, sodium and calcium in foodstuffs. The sample is mineralized through pressurized digestion w...

MERC150366_general_methods_tests_EN.pdf Chloride content in meat and meat products ISO 1841-1:1996 The method utilise the extraction of a test portion with hot water and precipitation of proteins. After filtration and acidification, excess of silv...

Analytical HPLC Application 001540 Mycotoxins in Cereal, Shell fruit - separation of Aflatoxin - using a Purospher STAR RP-18e column - fluorescence detection Chromatography Substance class : Toxine Matrix : CerealShell fruit Chromatographic condi...