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Image Unavailable-BOSSBS-8650R-A555

Anti-T2R38 Rabbit Polyclonal Antibody (Alexa Fluor® 555)

Artikel-Nr: (BOSSBS-8650R-A555)
Lieferant: Bioss
Hersteller Artikel Nummer : BS-8650R-A555
Beschreibung: The sense of taste is essential for the survival of organisms. For example, the ability to identify sweet-tasting foods enables animals to seek out food with high nutritive value, whereas the ability to identify bitter substances enables them to avoid the ingestion of potentially harmful substances. A family of integral membrane proteins are involved in taste perception and include T1R, which is involved in sweet taste perception and T2R, which is involved in bitter taste perception. Both types of taste receptors couple to various G proteins to initiate signal transduction cascades. Specifically, T2R38 is expressed in subsets of taste receptor cells of the tongue and exclusively in gustducin-positive cells. Variations in T2R38 are associated with the ability to taste the bitter chemical phenylthiocarbamide (PTC), also called thiourea tasting.
UOM: 1 * 100 µl
Image Unavailable-BOSSBS-8650R-A488

Anti-T2R38 Rabbit Polyclonal Antibody (Alexa Fluor® 488)

Artikel-Nr: (BOSSBS-8650R-A488)
Lieferant: Bioss
Hersteller Artikel Nummer : BS-8650R-A488
Beschreibung: The sense of taste is essential for the survival of organisms. For example, the ability to identify sweet-tasting foods enables animals to seek out food with high nutritive value, whereas the ability to identify bitter substances enables them to avoid the ingestion of potentially harmful substances. A family of integral membrane proteins are involved in taste perception and include T1R, which is involved in sweet taste perception and T2R, which is involved in bitter taste perception. Both types of taste receptors couple to various G proteins to initiate signal transduction cascades. Specifically, T2R38 is expressed in subsets of taste receptor cells of the tongue and exclusively in gustducin-positive cells. Variations in T2R38 are associated with the ability to taste the bitter chemical phenylthiocarbamide (PTC), also called thiourea tasting.
UOM: 1 * 100 µl
Image Unavailable-BOSSBS-11617R-HRP

Anti-TAS2R50 Rabbit Polyclonal Antibody (HRP (Horseradish Peroxidase))

Artikel-Nr: (BOSSBS-11617R-HRP)
Lieferant: Bioss
Hersteller Artikel Nummer : BS-11617R-HRP
Beschreibung: The sense of taste is essential for the survival of organisms. For example, the ability to identify sweet-tasting foods enables animals to seek out food with high nutritive value, whereas the ability to identify bitter substances enables them to avoid the ingestion of potentially harmful substances. A family of integral membrane proteins are involved in taste perception and include T1R, which is involved in sweet taste perception and T2R, which is involved in bitter taste perception. Both types of taste receptors couple to various G proteins to initiate signal transduction cascades. Specifically, T2R50 is expressed in subsets of taste receptor cells of the tongue and exclusively in gustducin-positive cells.
UOM: 1 * 100 µl
Product Image-91459.0010

VWR®, Deltamethrin, Certified Reference Material

Artikel-Nr: (91459.0010)
Lieferant: VWR Chemicals
Beschreibung: Pesticides are usually chemical or biological substances that are used to prevent, destroy or mitigate any pests. Pesticides are released into the environemnet in order to eliminate these pests, but residues from these toxic chemicals also end up in the air, water, and even in food.
UOM: 1 * 10 mg

Sicherheitsdatenblätter


Product Image-MFLX95912-03

Thermo Scientific™ Nalgene™ 489 Linear LDPE Tubing

Lieferant: Avantor Fluid Handling
Beschreibung: Suitable for food processing applications.

Product Image-620-2133

VWR®, Stem Thermometer, Calibrated, Electronic, Stainless Steel, 127 mm Probe

Artikel-Nr: (620-2133)
Lieferant: VWR Collection
Beschreibung: Digital stem thermometer suitable for field studies, wet lab applications, wash-down areas, food testing and tanks.
UOM: 1 * 1 ST
Image Unavailable-A12358.36

Calciumdibenzoat Hydrat, (max. 8% H₂O) 98%

Lieferant: Thermo Fisher Scientific
Beschreibung: Calcium benzoate hydrate is used in used in the food industry as a preservative.

Sicherheitsdatenblätter Zertifikate

Product Image-BSENC-1530-200

Anti-Obestatin Chicken Polyclonal Antibody

Artikel-Nr: (BSENC-1530-200)
Lieferant: Biosensis
Hersteller Artikel Nummer : C-1530-200
Beschreibung: Obestatin is generated from the proteolytic cleavage of Ghrelin. Obestatin is a hormone that is produced in specialized epithelial cells of the stomach and small intestine of several mammals including humans.[2] Obestatin was originally identified as an anorectic peptide, but its effect on food intake remains controversial.
UOM: 1 * 200 µl
Product Image-85606.

ESC (Easy Surface Checking) swabs

Lieferant: LIOFILCHEM
Beschreibung: The ESC (Easy Surface Checking) swab range includes a new generation of sampling devices for microbiological examination of surfaces, especially recommended for food and pharmaceutical industries.

Product Image-129-1172

Sampling bag, sterile, for medical and food applications, Intervoid®

Lieferant: COVERIS
Beschreibung: The Intervoid® secure sampling bags are designed to protect and transport mainly critical samples ; they combine the highest levels of tamper evident security and tracking technologies to bring real benefits to multiple analytical processes.

Image Unavailable-BOSSBS-11617R-FITC

Anti-TAS2R50 Rabbit Polyclonal Antibody (FITC (Fluorescein Isothiocyanate))

Artikel-Nr: (BOSSBS-11617R-FITC)
Lieferant: Bioss
Hersteller Artikel Nummer : BS-11617R-FITC
Beschreibung: The sense of taste is essential for the survival of organisms. For example, the ability to identify sweet-tasting foods enables animals to seek out food with high nutritive value, whereas the ability to identify bitter substances enables them to avoid the ingestion of potentially harmful substances. A family of integral membrane proteins are involved in taste perception and include T1R, which is involved in sweet taste perception and T2R, which is involved in bitter taste perception. Both types of taste receptors couple to various G proteins to initiate signal transduction cascades. Specifically, T2R50 is expressed in subsets of taste receptor cells of the tongue and exclusively in gustducin-positive cells.
UOM: 1 * 100 µl
Image Unavailable-BOSSBS-11617R-A555

Anti-TAS2R50 Rabbit Polyclonal Antibody (Alexa Fluor® 555)

Artikel-Nr: (BOSSBS-11617R-A555)
Lieferant: Bioss
Hersteller Artikel Nummer : BS-11617R-A555
Beschreibung: The sense of taste is essential for the survival of organisms. For example, the ability to identify sweet-tasting foods enables animals to seek out food with high nutritive value, whereas the ability to identify bitter substances enables them to avoid the ingestion of potentially harmful substances. A family of integral membrane proteins are involved in taste perception and include T1R, which is involved in sweet taste perception and T2R, which is involved in bitter taste perception. Both types of taste receptors couple to various G proteins to initiate signal transduction cascades. Specifically, T2R50 is expressed in subsets of taste receptor cells of the tongue and exclusively in gustducin-positive cells.
UOM: 1 * 100 µl
Image Unavailable-BOSSBS-11617R-A488

Anti-TAS2R50 Rabbit Polyclonal Antibody (Alexa Fluor® 488)

Artikel-Nr: (BOSSBS-11617R-A488)
Lieferant: Bioss
Hersteller Artikel Nummer : BS-11617R-A488
Beschreibung: The sense of taste is essential for the survival of organisms. For example, the ability to identify sweet-tasting foods enables animals to seek out food with high nutritive value, whereas the ability to identify bitter substances enables them to avoid the ingestion of potentially harmful substances. A family of integral membrane proteins are involved in taste perception and include T1R, which is involved in sweet taste perception and T2R, which is involved in bitter taste perception. Both types of taste receptors couple to various G proteins to initiate signal transduction cascades. Specifically, T2R50 is expressed in subsets of taste receptor cells of the tongue and exclusively in gustducin-positive cells.
UOM: 1 * 100 µl
Image Unavailable-LIOF499070

Nährmedien, Gebrauchsfertig, in Beuteln

Artikel-Nr: (LIOF499070)
Lieferant: LIOFILCHEM
Hersteller Artikel Nummer : 499070
Beschreibung: <p>Microbiology culture media bags, are pre-prepared, sterile liquid culture media contained in plastic bags. They are used in microbiology laboratories for various applications, including food and pharmaceutical microbiology.</p>
UOM: 1 * 3 ST

New Product


Image Unavailable-L1886-25G

Lichtgrün SF gelblich, Sigma-Aldrich®

Artikel-Nr: (L1886-25G)
Lieferant: SIGMA ALDRICH MICROSCOPY
Hersteller Artikel Nummer : L1886-25G
Beschreibung: Lichtgrün SF gelblich, Sigma-Aldrich®
UOM: 1 * 25 g
Image Unavailable-36486.30

Lecithin, raffiniert

Lieferant: Thermo Fisher Scientific
Beschreibung: Lecithin is used as an emulsifying and stabilizing agent in the food, pharmaceutical, and cosmetic industries. Lecithin is taken as a medicine and is also used in the manufacturing of medicines. Soybean lecithin is useful for its application in liquid ram semen. Fractionation process of sunflower lecithin with absolute ethanol was used for obtaining enriched fractions in certain phospholipids.

Sicherheitsdatenblätter Zertifikate

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Lager für diesen Artikel ist begrenzt, kann aber in einem Lagerhaus in Ihrer Nähe zur Verfügung. Bitte stellen Sie sicher, dass Sie in sind angemeldet auf dieser Seite, so dass verfügbare Bestand angezeigt werden können. Wenn das call noch angezeigt wird und Sie Hilfe benötigen, rufen Sie uns an 044 745 13 13.
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