L(+)-Serin ≥98,5% FCC

Lieferant: Spectrum Chemical

Synonyms: (S)-(+)-SerinH-Ser-OH(S)-(+)-2-Amino-3-hydroxypropionsäure

SPCMS1021-100GMEA 353 CHF
SPCMS1021-100GM SPCMS1021-1KG SPCMS1021-25GM
L(+)-Serin ≥98,5% FCC
L(+)-Serin

L-Serine, FCC - The FCC grade meets the requirements of the Food Chemical Codex indicates and is suitable for all food, beverage and nutritional supplement applications. Spectrum Chemical offers over 300 Food grade chemical ingredients packaged in laboratory size bottles to production drum quantities and are manufactured, packaged and stored under current Good Manufacturing Practices (cGMP) per 21CFR part 211 in FDA registered and inspected facilities.

Formel: C₃H₇NO₃
MW: 105,09 g/mol
Siedepunkt: 259 °C (1013 hPa)
Melting Pt: 215…225 °C
Dichte: 1,6 g/cm³ (22 °C)
Lager Temperatur: Raumtemperatur
MDL Number: MFCD00064224
CAS-Nummer: 56-45-1
EINECS: 200-274-3

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Spezifikation Testergebnisse

Assay 98.5% Min.

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